Tuesday, January 24, 2012

Penang Food

Clockwise from left: Chinese Fried Rice, Nasi Kandar, Roti Tissue
Nique and my sis are finally back in Penang for Chinese New Year celebration! - Yay! It's been a long-awaited arrival. Nique decided to have his first meal in Penang at Song River restaurant. We ordered a pot of flavourful Bak-kut-teh and a plate of tasty fried rice to satisfy Nique's craving for (a list of) local food. Next item to check off the list was the famous Nasi Kandar at Kayu. The following day, my sis requested to have Roti Tissue for breakfast upon her arrival, so we made a quick stop at Kayu again to fill her stomach. 

No comments: